Paal Puttu Recipe

Paal Puttu Recipe


  • Urad dal/ ulunthu flour – ¼ cup + 2 tbsp

  • Rice flour – ¼ cup

  • Coconut milk – ¾ cup

  • Sugar – 1 tbsp

  • Salt, to taste


  1. Mix ¼ cup urad dal flour and ¼ cup rice flour with salt and hot water and make them into tiny balls.

  2. Steam the balls and keep aside.

  3. Heat the coconut milk, with the sugar and salt seasoning, in a pan.

  4. Add  2 tbsp urad dal flour to the coconut milk as it starts to boil. Stir well.

  5. As the sauce thickens, add the steamed balls and mix well. Remove pan from stove after a minute or two.



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Yarltourism | Yarl tourism : Paal Puttu Recipe
Paal Puttu Recipe
Yarltourism | Yarl tourism
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